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Timor-Leste
Timor-Leste

Timor-Leste

Sale price$16.95
Grind: Ground

Roast Level

Light RoastDark Roast

Tasting Notes

Citrus

Citrus

Cacao

Cacao

Floral

Floral

Located just north of Australia in the Indonesian archipelago, the country of Timor-Leste has a long history of coffee cultivation, growing the beans under the shady tropical forest canopy.

Unlike many coffees from the Indonesian region, this Timor-Leste is processed using the washed method, where the outer fruit of the coffee cherry is removed prior to drying the hard green coffee bean. The result is a fruity yet refined cup, with pleasant hints of lime and grapefruit, a floral hint, and a gently sweet cacao-leaning aftertaste. Excellent black as a breakfast coffee, or with a little cream for a mid-morning cup.

12 ounces.
  • 5 stars: 4 (80%)
  • 4 stars: 0 (0%)
  • 3 stars: 1 (20%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
M
Mama B.
Sublime! Nutty and hints of chocolate -- heavier bodied and a favorite!

We hope we see this coffee often -- we both love it! Enjoyed Wiki article re Timor-Leste, too.

M
Marty R.
Smooth and Rich!

The Timor-Leste coffee is smooth and rich. Excellent! I recommend it and will order it again.

M
Mark M.
Pleasant but not complex

This is definitely a medium or on the dark side of medium roast (not a light-medium) but still not dark mud. The darker roast takes away the complexity and brightness of the bean which is a bit disappointing.

T
Theresa R.
Full bodied but not bitter.

I’m really enjoying the smooth but rich flavor of this coffee.

L
Lori B.
Must Buy. Must Try. Must Drink.

The best coffee I have ever had from Mystic Monks or any other coffee roastery ever. It speaks for itself. Absolutely the smoothes. Timor-Leste should be served to guests.

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